Molecular Formula | C8H15NO6 |
Molar Mass | 221.21 |
Density | 1.423±0.06 g/cm3(Predicted) |
Melting Point | 160 °C |
Boling Point | 636.4±55.0 °C(Predicted) |
Flash Point | 338.7°C |
Water Solubility | Soluble in water at 50mg/ml |
Solubility | H2O: 0.1g/mL, clear, colorless |
Vapor Presure | 7.12E-19mmHg at 25°C |
Appearance | White crystalline powder |
Color | White |
BRN | 2331340 |
pKa | 13.04±0.20(Predicted) |
Storage Condition | 2-8°C |
Refractive Index | 1.541 |
MDL | MFCD00065372 |
Physical and Chemical Properties | Melting point 158-162°C specific rotation 85 ° (c = 1, H2O, 5 hrs) |
Hazard Symbols | Xi - Irritant |
Safety Description | S22 - Do not breathe dust. S24/25 - Avoid contact with skin and eyes. |
WGK Germany | 3 |
FLUKA BRAND F CODES | 3-10 |
HS Code | 29329990 |
Reference Show more | 1. [IF=3.167] Yuwei Liu et al."Structural characterization and immunomodulatory effects of extracellular polysaccharide from Lactobacillus paracasei VL8 obtained by gradient ethanol precipitation."JOURNAL OF FOOD SCIENCE. 2022 Apr 12 |
biological activity | N-Acetyl-D-galactosamine (D-N-Acetylgalactosamine) is an endogenous metabolite. |